Detailed instructions for use are in the User's Guide.
[. . . ] Do not operate with damaged electrical cord, plug or after Home Bakery m functions or has been damaged in any way. Return Home Bakery to the near authorized service fac ility for examination, repair, or adjustment. To prevent fire, do not use on a vinyl tablecloth, carpet or other surface I resi stant to heat. Injuries may result from the use of accessory attachments not recommended manufacturer for Home Bakery.
8. [. . . ] Notice [J] on the timer display beep
beep beep
H B - B10 I
~ ~ HOUR MINUTE
0 0
TI MER
~BR EAD BREAD BREAD DOUGH RA PID M I X
~
a
@B · 0
S TAR T .
11
J
NOTE: When the FlNISH light flashes Quickly, It means that the baking process has ended.
You may remove the bread pan while the finish light IS Stili flashing. then use a pot holder or a dish towel to liN the lid and remove the bread pan (Be careful- the bread maker and the bread pan are very hot I) Then take the bread out of the pan, and place it on a wire rack \0 cool, if you do not want to cut It warm.
USING THE DELAY TIMER
The timer cannot be used in conJuncllon wit the BREAD RAPID, MIX BREAD and DOUGH setttngs.
Set the Imer for however long you want to wait before the bread Is finished (from 4hours and 20minules to 13hours, in 10mlnute Intervals). The time you set will be the time that the bread is baked and ready to serve. Set the timer for rI " · because there are 9 hours and 30 minutes between 9:00 pm and 6:30 am.
1I
The use of the
/. i)
button
r;, '. '] to appear.
Pressing the
@
button once will cause
-If you pass the time that you wanted, push button to go back. If you keep pressing /. i) utton, L3Zij will be dis played This is the longest time the timer can be set. ~ r-:-;r [ , iJ'~~ , · Keep the button pressed ill run down. he timer back in 10 mlllute intervals.
2
Continue pressing the
@
button until
f~
IS
shown flashing.
lJe J , -,
by
-'
PuSh the START button' The display is not longer flashing, and the limer is set.
12
When baking has been completed, remove the bread pan from the bread maker.
After the beeping sound ~toDS, push the OFF button, open the lid, and pUll the pan out by the handle, · If you do not push the OFF button after the beeping sound stops, the ventilator will run for 30 minutes to keep the bread from gettmg soggy from the Cooled steam. e Do not put the hOt bread pan on the lid of the bread maker or any other Item that may be damaged or discolored from the heal l
Be sure to use pot holders
or a dish towel, because the
bread maker IS very hot, espe
cially inside.
Removing the bread
Turn the bread pan upside down and shake until the bread comes loose. If you have baked a small loaf, It may stick to the mixing blade and may become hard to shake oul. In this case, walt until the bread pan is cooled off sufficiently to allow it 10 be handled. You can then put your finger between the loaf and the bread pan to lift It
OUI
elf the mixing blade comes out attached to the bread, remove it with tongs or a towel WARNING II is hot!
elf the mixing blade remains inside the bread pan, see page 19. When using the spoon Included,
measure an even spoonful of Ingre
dients. Do not pack the Ingredients
into the spoon
An
o ~
. .
en spoonful of Ingredients.
When storing
After cooling the bread com pletely, wrap in foil or a plas tic bag. For 2 or 3 days' storage, wrap well and store homemade bread in a refrigerator.
"
3
To ensure tasty bread:
When eating:
Enjoy it toasted or freshly sliced. Refer to cook book included to enjoy variety of home baking recipes.
·
When eating later:
Wrap the bread In a plastiC bag to prevent It from drying out.
For longer storage. wrap well and store it in a freezer
17
~~
When the START button ;s P, . . . . . ed:
Display Cause How to reset
, , HOUR
n
There IS no bread pan in the bread Put the bread pan in Ihe bread maker or the bread pan has not meker again: you should clearly hear been properly positioned. Is no longer showing, and press the START button again
MINUTE
p p
II - - , ,
HOUR
r db
jJ
The oven area is hot (above 100 F/38 Cl. This may occur during continuous use.
Open the lid to cool the oven area for 30 minutes to 1 hour. press the START button.
I '. J
MINUTE
P
HOUR
nd
, - ,
MINUTE
The oven area is cool (under 14 F/-l0 C)
Remolle the Unit to warm place. press the START button.
n
When the interruption in the power supply is caused:
Display The timer display flashes on and off. Cause There has beel an interruption in the poII'JElr supply for more than 10 mInutes during operatIon How to reset Remove the dough and start agam using ail new Ingredients. If the interruption In the power supply Is momentary, the operation will not be affected
, 'J , , _, , , I·' IJ
I_I
Only the "BREAD" menu display is shOWing.
(m~a)O' ·0· ''15'' . . ~ (O~o, ~
. , . [. . . ] The mixing blade will be hot.
TIMER
07
The timer can be set only for 4 hours and 20 minutes UP to 13 hours.
A7
Brea making lakes a minimum of 4 hours and 10 minutes.
Any Ingredient may be spoiled, If the Ilmer
settIng exceeds 13 hours.
08
Why raiSins are not added with all the other in redients?
. . . . , ;;. =-
A8
The purpose Is to keep Ihe shape of the raisins Without smashmg. and dough that contains raisin In one clamp may not flse suHiciently Add them in the middle of kneadin process at the 5 beeping sounds. (Refer to how to make raiSin brea on page 13. 1
09
The tImer can not be used for MIX BREAD setting, why?
A9
~,
~o
oo~
iw-:::'"
AID
Because you have 10 open the lid and add raiSins In the middle of kneading process. because It may spoil While sitting m the bread pan.
010
The timer can not be used for DOUGH setting why?
Because dough may spoil while sitting the bread pan.
I
22
INGREDIENTS
". . . --=======-==========--':~
011
Can t 2 or double Ingredients of prescribed amount be used?
All
Home bakery sizes are. [. . . ]