User manual DE DIETRICH DOR7586X

[. . . ] If the setting is not confirmed, it will register automatically after a few seconds. 1 -You can still adjust the temperature by Pressing and holding the button for seconds. A series of beeps sounds, when the oven has reached the selected temperature. [. . . ] - Your oven's programmer can be used as an Independent timer that allows you to count Down a time without using the oven. In that case, the timer display takes priority over the clock display. The display stops flashing after a few seconds and the timer starts to run, counting down the time in seconds. Once the time has elapsed, the timer emits a series of beeps to let you know. It is possible to change or cancel at any time the Timer by pressing the button You have the option of preventing access to The oven controls by taking the following 1 when the oven is off, press and hold the STOP and buttons for a few seconds. - After 4 minutes with no action by the user, the oven display returns to standby . 2 - Adjust the contrast, using the control knob - Adjust the time to 0:00 (see section "Resetting the time") then confirm. For 10 seconds until "DEMO" is shown in the To exit from DEMO mode: Set the time to 0:00. Buttons simultaneously for 10 seconds until When the oven is in demo mode, the heating elements are inactive. Cooking is controlled by the heating element at the bottom of the oven and by the Rapid temperature increase: Some dishes can be placed in the oven while it is still This is recommended to retain moisture in white meat, fish and vegetables. Cooking controlled by the upper and lower heating elements and by the fan. Three combined sources of heat: a lot of heat from the bottom, a little circulating heat and a touch from the grill for browning. Recommended for quiches, pies, tarts with juicy fruits, preferably in an earthenware dish. Cooking controlled by the upper and lower heating elements and by the fan. Recommended for meat, fish and vegetables, preferably placed in an earthenware dish. Recommended for all spit-roasted poultry or meat, for sealing and cooking a leg or a rib of beef well done To retain the moist texture of fish steaks. The medium grill is as effective as the high grill for smaller quantities. Recommended for grilling cutlets, sausages, toasting bread, prawns placed on the grill. [. . . ] During pyrolysis, the symbol Played in the programmer to indicate that the When the oven is cool, use a damp cloth to remove the white ashes. The oven is clean and once again ready for the cooking application of your choice. - Follow the instructions described in the "Pro- Before confirming the pyrolysis cycle Of cooking time indicator starts to flash. [. . . ]