User manual DE DIETRICH DOP792W

[. . . ] · Cut the power supply cable and remove it along with the plug. Power voltage Danger of electrocution · Disconnect the main power supply. · Consign the appliance to the appropriate selective collection centres for electrical and electronic equipment waste, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis. · Consign the packing materials to the appropriate selective collection centres. [. . . ] Improper use Risk of damage to enamelled surfaces · Do not cover the bottom of the oven with aluminium or tin foil sheets. · If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. · Do not place pans or trays directly on the bottom of the cooking compartment. · Do not pour water directly on very hot trays. 3. 2 First use 1. Remove any protective film from the outside or inside of the appliance, including accessories. Remove any labels (apart from the technical data plate) from the accessories and from the cooking compartment. Remove and wash all the appliance accessories (see 4 Cleaning and maintenance). Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process. 3. 3 Using the accessories Racks and trays Racks and trays have to be inserted into the side guides until they come to a complete stop. · The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back. 27 EN Use 3. 4 Using the oven Switching the oven on To switch the oven on: 1. Adjustment is progressive and intermediate positions between the figures can be used. Functions list Static As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food. · To defrost meat, use the rack placed on the second level and a tray on the first 30 level. In this way, the liquid from the defrosting food drains away from the food. · For successful proving, a container of water should be placed in the bottom of the oven. To save energy · Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. · Reduce any opening of the door to a minimum to avoid heat dispersal. Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth. 32 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resting completely in the slots. Lower the door Cleaning and maintenance and once it is in place remove the pins from the holes in the hinges. detach from their housings in the oven door. 4. 6 Cleaning the door glazing The glass in the door should always be kept thoroughly clean. [. . . ] Use a H05V2V2-F type three-core cable (3 x 1. 5 mm2 cable, referring to the cross section of the internal conductor). Perform the ground connection using a wire that is 20 mm longer than the other wires. Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations. The circuit breaker should be located near the appliance and in an easily reachable position. [. . . ]