User manual DE DIETRICH DOP740XJ

[. . . ] Installation Information for the qualified technician: installation, operation and inspection. Safety instructions 1. 2 This user manual This user manual is an integral part of the appliance and must therefore be kept in its entirety and in an accessible place for the whole working life of the appliance. 1. 3 Appliance purpose This appliance is intended for cooking food in the home environment. This appliance must not be used by people (including children) of reduced physical and mental capacity, or lacking in experience in the use of electrical appliances, unless they are supervised or instructed by adults who are responsible for their safety. 1. 4 General safety instructions For your safety and to avoid damage to the appliance, always respect the general safety instructions indicated below. In general · have qualified personnel carry out installation and assistance interventions according to the standards in force. [. . . ] This function enables large quantities of food, particularly meat, to be grilled evenly. Fan-assisted circular The combination of the fan and the circular element (incorporated in the rear of the oven) allows you to cook different foods on several levels, as long as they need the same temperatures and same type of cooking. It will be possible, for instance, to cook fish, vegetables and biscuits simultaneously (on different levels) without mixing odours and flavours. Turbo The combination of fan-assisted cooking and traditional cooking allows different foods to be cooked on several levels extremely quickly and efficiently, without odours and flavours mingling. Eco Using the grill and the lower heating element in combination is particularly suitable for cooking on a single shelf, as it provides low energy consumption. Eco pyrolysis When this function is set, the oven executes a pyrolysis at 500°C for an hour and a half. Pyrolysis Setting this function, the oven reaches temperatures up to 500°C, destroying all the grease which forms on the internal walls. 33 EN Use 3. 5 Cooking advice General advice · Use a fan-assisted function to achieve uniform cooking at several levels. · It is not possible to shorten cooking times by increasing the temperature (the food could be overcooked on the outside and undercooked on the inside). Advice for cooking meat · Cooking times vary according to the thickness and quality of the food and to consumer taste. · Use a meat thermometer when roasting meat, or simply press on the roast with a spoon. If it is hard, it is ready; if not, it needs another few minutes cooking. · Do not use abrasive or corrosive detergents on glass parts (e. g. · Do not use rough or abrasive materials or sharp metal scrapers. Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven. 4. 5 Removing the door For easier cleaning, the door can be removed and placed on a canvas. Open the door completely and insert two pins into the holes on the hinges indicated in the figure. 4. 2 Cleaning the surfaces To keep the oven surfaces in good condition, they should be cleaned regularly after use. Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. 4. 3 Ordinary daily cleaning Always use only specific products that do not contain abrasives or chlorine-based acids. Pour the product onto a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or a microfibre cloth. 4. 4 Food stains or residues Do not use metallic sponges or sharp scrapers as they will damage the surfaces. Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or a microfibre cloth. 38 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure that grooved sections A are resting completely in the slots. Lower the door Cleaning and maintenance and once it is in place remove the pins from the holes in the hinges. [. . . ] This is an absolutely normal phenomenon which disappears after the first pyrolysis. During the pyrolysis cycle the fans produce a more intense level of noise due to a greater rotation speed. This is an absolutely normal operation, intended to provide more effective heat dispersal. At the end of the pyrolysis cycle, the fans will continue to operate for long enough to avoid overheating the walls of adjacent units and the front of the oven. 4. 10 Extraordinary maintenance Live parts Danger of electrocution · Disconnect the oven power supply. Replacing the internal light bulb 1. [. . . ]