User manual DE DIETRICH DOP1170W

[. . . ] By combining state-of-the-art technology with top quality materials, De Dietrich produces beautifully crafted products to help you get the most from the culinary arts, a passion shared by all lovers of cooking and fine food. We hope that you enjoy using this new appliance and we would love to receive your suggestions and to answer any questions you may have. Please feel free to contact our customer service department via our website. To benefit from the many advantages offered by the brand, we recommend that you register your product at: www. de-dietrich. com. [. . . ] When power is first supplied to your hob, or after an extended power outage, an indicator light will appear on the control panel. It automatically disappears after approximately 30 seconds, or as soon as any touch control on the control panel is pressed. (This display is normal and, if needed, serves as an indication to the aftersales service staff. In all cases, the user of the hob should disregard it). •400V 2N ~ - 16A hook-up Separate the two phase wires (L1 and L2) before hooking up. Black-grey Brown Green/yellow Blue N Neutral L1 L2 Phase Earth When connecting a three-phase 400 V 2N, if your hob malfunctions, check that the neutral wire is properly connected. •220-240V ~ hook-up Black-grey Green/yellow Blue Brown •2x230V 2L+2N ~ - 16A hook-up Separate the wires before hooking up. Black-grey Brown Blue N Neutral L Phase Earth Green/ yellow N1 N2 L1 L2 Neutral Phase Earth 32A 7 EN 2 / USING YOUR APPLIANCE • INDUCTION COOKWARE •The induction principle C A + - B A Inductor B Electronic board C Induced electric current The principle of induction is based on a magnetic phenomenon. When you place your cookware on a cooking zone and you turn it on, the electronic boards in your cooking hob produce “induced” currents in the bottom of the cookware and instantly raise its temperature. This heat is then transferred to the food, which is simmered or seared depending on your settings. Only glass, earth, aluminium without a special base, copper and some non-magnetic stainless steels do not work with the principle of induction. The heat will be distributed better and cooking will be more uniform. •Cookware Note To check the suitability of your cookware: Place the vessel on a cooking zone at power level 4. If the display flashes, your cookware cannot be used with induction cooking. If a magnet «sticks» to the bottom of the cookware, it is compatible with induction. 8 2 / USING YOUR APPLIANCE EN • DESCRIPTION OF THE TOP 00509 50 W à 3600 W 50 W à 3600 W DOP1170W 9 EN 2 / USING YOUR APPLIANCE * • Description des commandes A B G C D C G E F A The hob’s on/off button. B Cookware detection buttons C Function display buttons D Function validation buttons E Power level pre-set setting buttons F Locking buttons G Selection buttons, stop and cooking plate validation buttons • DESCRIPTION OF THE FUNCTIONS 1 1 2 3 “Minute minder” function Pasta function Select cooking zone function 2 3 4 4 5 6 7 Independent timer function 5 Keep warm function 6 Tempo function 7 Settings function 10 *This page can be removed from the end of the booklet 2 / USING YOUR APPLIANCE EN SWITCHING ON FOR THE FIRST TIME 2 Horizone tech 1 Horizone tech + 2 Zones 4 zones left or right: For the left part: For fish fish, grill or pans grills or cookware cookware with 12 to 24 cm with 12 to 24 cm bases bases with 12 to 24 cm bases Press on the C arrows to select the required configuration. It authorises a heating zone to be switched off even when the hob is locked. Press the lock button F down until you see a lock in the middle of the display and you hear a beep. • SAFETY DURING OPERATION •Residual heat After intensive use, the cooking zone that you have just used can remain hot for several minutes. A is displayed during this period. •How do you lock your hob? Avoid touching the hot areas during this time. •Hob locked when in operation The display showing which cooking zones are operating always has the F lock symbol in the middle of the screen. When you press the power buttons or the timer for the zones in operation, the lock flashes and then stays on after a few seconds. Only the “stop” control remains on at all times. •Temperature limiter Each cooking zone is equipped with a safety sensor that constantly monitors the temperature of the bottom of the cookware. In the event that an empty vessel is left on a cooking zone that is on, this sensor automatically adjusts the power output of the hob, thereby avoiding any risk of damage to the cookware or the hob. •The hob is locked when switched off The lock comes up on the centre of the screen after pressing the On/Off button (A). It is possible to access function F. •“Small Items” safety A small object (such as a fork, a spoon, a ring, etc. ) left alone on the hob is not detected as a piece of cookware. The display flashes and no heat is produced. •How do you unlock your hob? Press the F button until the lock goes out (only on a hob in operation). A double beep will confirm your action. Caution It is not recommended to place metal objects such as knives, forks, spoons and lids on the cooking surface as they may heat up. Clean lock This function allows you to temporarily lock your hob while cleaning. A beep sounds and the indicator goes out. Note Remember to unlock your hob before using it again (see chapter on “child safety use”). 15 EN 3 / ROUTINE MAINTENANCE OF YOUR APPLIANCE •Protection against overflows EEP P. . B BEE The hob may shut down (with the adjacent symbol in the display) automatically and a beep may sound out (depending on the model) in any of these three situations: - Overflow that spills onto the touch controls. Clean the hob or remove the object, then begin cooking again. •Auto-Stop system If you forget to switch off a cooking zone, your hob has an “Auto-Stop system” safety function which automatically cuts off the power to the cooking zone, after a predefined period (between 1 and 10 hours depending on the power used). [. . . ] The fan continues to function a few minutes after your hob is turned off. This is caused by the transfer of energy from the hob to the cookware. Nothing. 5 / AFTER-SALES SERVICE EN In the unlikely event of there being a problem with your appliances please call the number below quoting the model number of your appliance - this can be found on the rating plate. Our trained staff are available to advise or book a service call with one of our authorized service agents. [. . . ]