User manual CANDY CI 950 T

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Manual abstract: user guide CANDY CI 950 T

Detailed instructions for use are in the User's Guide.

[. . . ] As a form of heating, is an improper use of the oven and is therefore dangerous. The manufacturers cannot be held responsible for any damage caused by improper, incorrect or unreasonable use. When using any electrical appliance you must follow a few basic rules. All accessible parts are hot when the appliance is in operation, take care to not touch these elements. [. . . ] Do not line the oven walls with aluminium foil or single-use protection available from stores. Aluminium foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides. In order to prevent excessive dirtying of your oven and the resulting strong smoky smells, we recommend not using the oven at too high a temperature. It is better to extend the cooking time and lower the temperature a little. In addition to the accessories supplied with the oven, we advise you only use dishes and baking moulds resistant to very high temperatures. The special profile of the shelves means they stay horizontal even when pulled right out. It is only used with the Grill, Rotisserie, or Fan Assisted Grill; remove it from the oven for other cooking methods. Never use the drip tray as a roasting tray as this creates smoke and fat will spatter your oven making it dirty. When the oven is in use, any unused accessories should be removed from the oven. OVEN LIGHTING Disconnect the power supply from the oven before cleaning or replacing the lamp. The bulb and its cover are made of material resistant to high temperatures. Before calling the Service Centre remember to make a note of the serial number on the serial number specifications plate. The oven is supplied with a guarantee certificate that ensures that it will be repaired free of charge by the Service Centre whilst under guarantee. The cooling fan only stops when the oven parts are sufficiently cooled. Using the programmer set the pyrolysis time ATTENTION: if a pyrolysis cycle time is not settet the pyrolyses will not start · This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. To set the correct time push and turn anti-clockwise the knob until the clock shows the correct time. Turn the oven function clockwise, without pushing, selector to position O. Until the symbol appears in the window (A) At the end of the cooking cooking function and the the oven switches off cooking time required for time set, the oven will temperature required automatically, this is the recipe chosen. [. . . ] It is better to slightly reduce the cooking temperature, even if it means increasing the cooking time. During cooking: never pierce the food during cooking even when you turn it. Recipes Beef with carrots Duck Turkey Goose Leg of lamb Roast chicken Roast beef Roast rabbit Beef Lamb / Mutton Kebabs Pork chop Cooking time about 1 hours 1 hours - 3 hours hours 15 min/pound about 1 hour 15 min/pound 50-60 mins 15-20 min 20-25 min 2x8 min 2x8 min No preheat No preheat Turn over in mid cooking Turn over in mid cooking 800-1 kg 1kg 1 kg 6 pieces 6 pieces Avoid using shiny tins, they reflect the heat and can spoil your cakes. If your cakes brown too quickly, cover them with grease-proof paper or aluminium foil. [. . . ]

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