User manual BOSCH HGS7152SS

[. . . ] Use and Care Manual Bosch Gas Ranges with European Convection Table of Contents About This Manual . 38 Questions? 1-800-944-2904 www. boschappliances. com 5551 McFadden Ave. Huntington Beach, CA 92649 We look forward to hearing from you! About This Manual How This Manual Is Organized This manual contains several sections: · · · · · The Getting Started section describes the features and functionality of the range, including a description of how to set up the range and operate the control panel. The Getting the Most out of Your Appliance section includes information about the modes, cooking charts and tips for improving performance. [. . . ] See "Getting the Most Out of Your Warming Drawer" on page 30 for guidelines to improve warming drawer results. About the Warming Drawer The warming drawer will keep hot, cooked foods at serving temperature. Warming drawer settings are Low, Medium, and High. Warming Drawer Specifications Parts Key: 1. Rail Lock 1 2 3 Figure 12: Warming Drawer Parts Drawer Interior: 25" W x 17" D x 5" H Dish sizes: · · · · 2 -9 x 13" Pyrex 3-quart dishes, side by side. 4 -10 1/2" plates, single or stacked 3 -11" plates, single or stacked Warming Drawer Settings: The warming drawer has three settings: Low, Medium and High. These icons are seen in the display when the corresponding setting is selected: For recommended settings, see "Warming Drawer Chart" on page 30. Low Medium High Figure 13: Warming Drawer Settings Operation CAUTION To maintain food safety, follow these guidelines: · · · DO NOT use the warming drawer to heat cold food (exception: it is safe to use the drawer to crisp crackers, chips or dry cereal and to warm plates). English 21 Caution: Plastic containers, plastic wrap or aluminum foil can melt if in direct contact with the drawer or a hot cooking container. If it melts onto the drawer, it may not be removable. Preheating Preheat Times: For best results, preheat the warming drawer when warming food. · · · Low: 10 minutes Medium: 15 minutes High: 20 minutes Turning on the Warming Drawer When Only Using the Warming Drawer 1. Press START. When Also Using The Oven Setting the Sabbath Feature Note: The warming drawer does not operate with the Sabbath feature unless the feature is also activated in the oven. See "Setting the Sabbath Feature for both the Warming Drawer and the Oven. " on page 15. See "Set the Sabbath Feature" on page 14. Turning Off the Warming Drawer When Only Using the Warming Drawer When Using the Warming Drawer and the Oven 1. · · · · · · · Place food in low sided dishes or pans. Do not preheat drawer prior to placing dishes. Crisping Stale Items Warming Empty Serving Bowls and Plates Getting the Most Out of Your Appliance English 22 Getting the Most Out of Your Appliance Getting the Most Out of Your Cooktop Cooktop Cooking Guide Boiling Water Time to boil can vary greatly depending on environmental conditions. Try the following tips to decrease boil time: · · · · · · Recommended Settings Use a lid. Use a pan that is appropriately sized for the amount of water and the size of the burner. Select a pan with a flat base (See "Cookware Selection Guide" on page 23 for details). Smaller volumes will boil faster than larger volumes. Use this chart as a guide for heat settings. A range of heat settings are listed because the actual setting depends on: · · · · type and quality of pan (See "Selecting Cookware"), type, quantity and temperature of the food, burner used and the cook's preference. Table 3: Cooking Guide Uses Bringing water to boil Pan frying, sautéing, browning meat, deep fat frying Most frying, eggs, pancakes, slow boil Simmering, finish cooking, covered foods, steaming Melting butter and chocolate Heat Settings High Med-High Med Med Low Low Cookware Selection Guide Cookware Characteristics Pan selection directly affects cooking speed and uniformity. When a pan is hot, the base (pan bottom) should rest evenly on the surface without wobbling (rocking). Turn the pan upside down on the countertop and place a ruler flat against the bottom of the pan. The bottom of the pan and the straight edge of the ruler should be flush against each other. To Test the Flatness of Your Pans English 23 Getting the Most Out of Your Appliance Another simple test to determine even heat distribution across the cookware bottom is to place 1" (25. 4 mm) of water in the pan. Bring the water to a boil and observe the location of the bubbles as the water starts to boil. [. . . ] How Long the Warranty Lasts: Bosch warrants that the Product is free from defects in materials and workmanship for a period of three hundred sixty-five days (365) days from the date of purchase. The foregoing timeline begins to run upon the date of purchase, and shall not be stalled, tolled, extended, or suspended, for any reason whatsoever. During this warranty period, Bosch or one of its authorized service providers will repair your Product without charge to you (subject to certain limitations stated herein) if your Product proves to have been manufactured with a defect in materials or workmanship. If reasonable attempts to repair the Product have been made without success, then Bosch will replace your Product (upgraded models may be available to you, in Bosch 's sole discretion, for an additional charge). [. . . ]