User manual AEG-ELECTROLUX EOB3409WFW

[. . . ] Com/shop CUSTOMER CARE AND SERVICE We recommend the use of original spare parts. When contacting Service, ensure that you have the following data available. Warning / Caution-Safety information General information and tips Environmental information Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. [. . . ] €¢ Replace immediately the door glass panels when they are damaged. €¢ Be careful when you remove the door from the appliance. €¢ Clean regularly the appliance to prevent the deterioration of the surface material. €¢ Remaining fat or food in the appliance can cause fire. €¢ If you use an oven spray, obey the safety instructions on the packaging. €¢ Do not clean the catalytic enamel (if applicable) with any kind of detergent. 4 Internal light • The type of light bulb or halogen lamp used for this appliance, is only for household appliances. €¢ Before replacing the lamp, disconnect the appliance from the power supply. €¢ Remove the door catch to prevent children and pets to get closed in the appliance. €¢ Core temperature sensor To measure how far the food is cooked. 10 1 Knob for the oven functions 2 Power indicator 3 Electronic programmer 4 Knob for the temperature 5 Temperature indicator 6 Socket for the core temperature sen- sor 4. If the meat is not cooked to your satisfaction, do the above steps again and set a higher core temperature. 1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan continues to operate until the temperature in the appliance cools down. To prevent this, the oven has a safety thermostat which interrupts the power supply. 2 Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous 9. hELPFUL HINTS AND TIPS • The appliance has five shelf levels. €¢ The appliance has a special system which circulates the air and constantly recycles the steam. With this system you can cook in a steamy environment and keep the food soft inside and crusty outside. €¢ Moisture can condense in the appliance or on the door glass panels. To decrease the condensation, operate the appliance for 10 minutes before cooking. €¢ Do not put the objects directly on the appliance floor and do not put aluminium foil on the components when you cook. [. . . ] Do not use steel wool, acids or abrasive materials, as they can cause damage to the oven surface. 1 Cleaning the door gasket • Regularly do a check of the door gasket. €¢ To clean the door gasket, refer to the general information about cleaning. 2 Shelf supports You can remove the shelf supports to clean the side walls. [. . . ]