User manual AEG-ELECTROLUX EKE5021

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Manual abstract: user guide AEG-ELECTROLUX EKE5021

Detailed instructions for use are in the User's Guide.

[. . . ] Take care of the instruction book which will be needed by the new owner if the cooker is sold or passed on to someone else. Do not hesitate to contact us with questions or viewpoints about the cooker and its use. warning triangle is to do with safety. PLEASE READ THESE TEXTS CAREFULLY, so that you do not harm yourself, others or the cooker. ANY TEXT MARKED WITH A Children and the cooker Children are naturally curious and interested in most things, including the cooker. From a safety point of view, we would like to emphasis the following for those with children at home: There should be worktops on both sides of the cooker extending at least 40 cm to left and to right. [. . . ] If you do not set the time within five seconds, it will go over to `normal time'. 3 At the end of the set time, a buzzer is heard and the symbol in the window disappears. After about five seconds, the time setting for the timer switches over to the clock. To see how much time is left on the timer, press . ALTERING THE TIMER SOUND There are three different sounds/levels for the timer. To change the sound, press until you find the one you want to use. 13 The oven Oven time Use this function to set the length of time you want the food to be in the oven. The oven turns off after the set time. TO SET THE OVEN TIME: 1 Switch the oven on by turning the function control and the thermostat control to the required positions. 2 Press A and set the time using or . 4 When the set oven time has been reached, the symbol A flashes, the symbol goes out and a sound is emitted. Press the buttons at the same time and to turn off the sound. 5 RESET THE CONTROLS. After about five seconds, the time setting for the oven time switches over to the clock. To see how much time is left, press . End time To set the end-time for when you want the oven to turn off. This function is useful if you: · have to leave the kitchen and do not wish to spoil the cooking/baking. · want to use the heat after turning off, thereby saving energy. Use a meat dish in which there is just sufficient room for the joint so that the juices do not burn dry. Use a large roasting pan or ovenproof dish when roasting a joint of ham as there is usually a lot of meat juice. If you are using a roasting bag, cut a hole in one corner before putting it in the oven. That way you are less likely to burn yourself on hot steam when you open the bag. Using the roasting sensor Be careful that you do not burn yourself on the heating element in the top of the oven or on the oven rungs when inserting or removing the roasting sensor plug. Use an oven glove. The sensor works within the temperature range of 0 to 99°C. Before you switch on the oven, remove the cover which prevents the sensor socket from becoming dirty. Only use the sensor supplied with your oven and make sure that no part of the sensor comes into contact with the inside top of the oven. In order to achieve best results, the roasting sensor should be inserted so that its tip comes to the thickest part of the meat, where the heat takes longest to reach. The entire sensor should preferably be inside the meat, because hot air in the oven can affect its reading if the shaft is exposed. If the sensor is inserted into fat or touches bone, it can give an unreliable reading. Preheat the oven first, then put the joint of meat in the lower part of the oven. [. . . ] Use a screwdriver to adjust the rear wheels, and adjustable pliers for the front feet. 22 Installation Electrical connection Repairs and work on the cooker must be carried out by a QUALIFIED ELECTRICIAN. Work performed by unqualified persons can damage the cooker, and may also lead to personal injury and/or damage to property. The connection options for the cooker are shown on the plate on the rear of the cooker. Wattage and voltage is stated on the rating plate (see the right-hand side of the cooker). 23 Service Service Repairs and work on the cooker must be carried out by a QUALIFIED ELECTRICIAN. Work performed by unqualified persons can damage the cooker, and may also lead to personal injury and/or damage to property. If your cooker is not working properly, refer to pages 26 and 27 for suggestions on how to rectify the problem. Consumer care Contact the retailer if you have any questions concerning the cooker or its use. Service and spare parts Contact the retailer or a service company approved by the retailer. [. . . ]

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